A pH-responsive soy flour–montmorillonite–magnesium oxide complex for controlled release of curcumin in antidiabetic therapy.
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| Title: | A pH-responsive soy flour–montmorillonite–magnesium oxide complex for controlled release of curcumin in antidiabetic therapy. |
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| Authors: | Sharma, Dikshita1 (AUTHOR), Maji, Tarun K.1 (AUTHOR) tkm@tezu.ernet.in |
| Source: | Discover Chemistry. Dec2025, Vol. 2 Issue 1, p1-21. 21p. |
| Database: | Academic Search Ultimate |
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| DOI: | 10.1007/s44371-025-00386-7 |
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