Adjetey, F. A., Zogona, D., de Milliano, W. A. J., Mameri, H., Dangi, O. P., & Beta, T. (2026). Starches From Cold‐Climate Adapted Sorghums: Their Properties and Implications for Food Systems. Starch / Staerke, 78(2), 1. https://doi.org/10.1002/star.70182
Chicago Style (17th ed.) CitationAdjetey, Francis Ala, Daniel Zogona, Walter A. J. de Milliano, Hamza Mameri, Om P. Dangi, and Trust Beta. "Starches From Cold‐Climate Adapted Sorghums: Their Properties and Implications for Food Systems." Starch / Staerke 78, no. 2 (2026): 1. https://doi.org/10.1002/star.70182.
MLA (9th ed.) CitationAdjetey, Francis Ala, et al. "Starches From Cold‐Climate Adapted Sorghums: Their Properties and Implications for Food Systems." Starch / Staerke, vol. 78, no. 2, 2026, p. 1, https://doi.org/10.1002/star.70182.