Assessment of bacterial phytase and citric acid concentrations on economic traits, nutrients' digestibility and protein metabolites of broiler chickens fed diets containing marginal level of nutrients.

Saved in:
Bibliographic Details
Title: Assessment of bacterial phytase and citric acid concentrations on economic traits, nutrients' digestibility and protein metabolites of broiler chickens fed diets containing marginal level of nutrients.
Authors: Attia, Youssef A.1 (AUTHOR) attia0103753095@gmail.com, Addeo, N. F.2 (AUTHOR) nicolafrancesco.addeo@unina.it, Bovera, Fulvia2 (AUTHOR) bovera@unina.it, Qota, El-Shohat M.3 (AUTHOR), Alhotan, Rashed A.4 (AUTHOR), Albanoby, Mohamed5 (AUTHOR), Mahmoud, Mervat A.1 (AUTHOR)
Source: Italian Journal of Animal Science. Dec2025, Vol. 24 Issue 1, p109-122. 14p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Description
ISSN:15944077
DOI:10.1080/1828051X.2024.2442032