APA (7th ed.) Citation

Angelakopoulos, R., Fytsili, A. E., Dimitroglou, A., Papaharisis, L., & Moutou, K. A. (2026). Seawater Temperature at Harvest Shapes Fillet Proteolytic Activity at Chilled Storage in Three Mediterranean-Farmed Fish. Aquaculture Journal, 6(1), 2. https://doi.org/10.3390/aquacj6010002

Chicago Style (17th ed.) Citation

Angelakopoulos, Rafael, Alexia E. Fytsili, Arkadios Dimitroglou, Leonidas Papaharisis, and Katerina A. Moutou. "Seawater Temperature at Harvest Shapes Fillet Proteolytic Activity at Chilled Storage in Three Mediterranean-Farmed Fish." Aquaculture Journal 6, no. 1 (2026): 2. https://doi.org/10.3390/aquacj6010002.

MLA (9th ed.) Citation

Angelakopoulos, Rafael, et al. "Seawater Temperature at Harvest Shapes Fillet Proteolytic Activity at Chilled Storage in Three Mediterranean-Farmed Fish." Aquaculture Journal, vol. 6, no. 1, 2026, p. 2, https://doi.org/10.3390/aquacj6010002.