Antimicrobial-resistant pathogens on the plate: A semi-quantitative hygiene risk evaluation of raw beef consumption in Ethiopia within a One Health context.
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| Title: | Antimicrobial-resistant pathogens on the plate: A semi-quantitative hygiene risk evaluation of raw beef consumption in Ethiopia within a One Health context. |
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| Authors: | Gebeyehu, Daniel Teshome1,2 (AUTHOR) daniel.teshome@wu.edu.et, Abebe, Temechew Munaw3 (AUTHOR), Shiferaw, Ayalew Negash2,4 (AUTHOR), Islam, Md Shahidul2 (AUTHOR), Kasse, Gashaw Enbiyale2,4 (AUTHOR) |
| Source: | PLoS ONE. 4/7/2026, Vol. 21 Issue 4, p1-17. 17p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 19326203 |
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| DOI: | 10.1371/journal.pone.0346594 |
