Effects of different LED light wavelengths on the growth and antioxidant activity of red cabbage microgreens (Brassica oleracea L. var. capitata subvar. rubra).
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| Title: | Effects of different LED light wavelengths on the growth and antioxidant activity of red cabbage microgreens (Brassica oleracea L. var. capitata subvar. rubra). |
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| Authors: | Irmak, Emir Sultan1, Turan, Ali Efe2, Durgut, Figen Taşcı2 ftasci@nku.edu.tr, Açıkgöz, Funda Eryılmaz1, Özdüven, Fatma Funda1 |
| Source: | International Journal of Agriculture, Environment & Food Sciences. Mar2026, Vol. 10 Issue 1, p96-100. 5p. |
| Database: | Academic Search Ultimate |
| ISSN: | 26185946 |
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| DOI: | 10.31015/jaefs.2026.1.11 |