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Arbuscular mycorrhizal fungal inoculation increases the bioavailability of zinc and iron in wheat grain.

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Bibliographic Details
Title: Arbuscular mycorrhizal fungal inoculation increases the bioavailability of zinc and iron in wheat grain.
Authors: Nguyen, Thi Diem1,2 (AUTHOR), Johnson, Alexander A. T.3 (AUTHOR), Lombi, Enzo4 (AUTHOR), Doolette, Casey L.5 (AUTHOR), Smith, Euan4 (AUTHOR), Watts‐Williams, Stephanie J.1 (AUTHOR) stephanie.watts-fawkes@adelaide.edu.au
Source: Plants, People, Planet. May2026, Vol. 8 Issue 3, p924-936. 13p.
Database: Academic Search Ultimate
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Description
ISSN:25722611
DOI:10.1002/ppp3.70051