APA (7th ed.) Citation

Haib, S. H., Kaur, H., Mohamed, F. E. B., Benkhyal, F. A. K., Bouzid, G., Belaidi, M., . . . López-Maldonado, E. A. (2026). Evaluation of Extraction Techniques, Chemical Composition, Antioxidant Properties, Computational Modelling, and Biological Insights of the Novel Truffle Species (Tirmania Nivea) for Enhanced Human Health Benefits. Trends in Sciences, 23(7), 1. https://doi.org/10.48048/tis.2026.12762

Chicago Style (17th ed.) Citation

Haib, Soaad Haiba, et al. "Evaluation of Extraction Techniques, Chemical Composition, Antioxidant Properties, Computational Modelling, and Biological Insights of the Novel Truffle Species (Tirmania Nivea) for Enhanced Human Health Benefits." Trends in Sciences 23, no. 7 (2026): 1. https://doi.org/10.48048/tis.2026.12762.

MLA (9th ed.) Citation

Haib, Soaad Haiba, et al. "Evaluation of Extraction Techniques, Chemical Composition, Antioxidant Properties, Computational Modelling, and Biological Insights of the Novel Truffle Species (Tirmania Nivea) for Enhanced Human Health Benefits." Trends in Sciences, vol. 23, no. 7, 2026, p. 1, https://doi.org/10.48048/tis.2026.12762.