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Impact of Aquaponic Cultivation on the Nutritional, Mineral, and Antioxidant Profile of Swiss Chard (Beta vulgaris var. cicla).

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Title: Impact of Aquaponic Cultivation on the Nutritional, Mineral, and Antioxidant Profile of Swiss Chard (Beta vulgaris var. cicla).
Authors: Grozeva, Neli Hristova1,2 (AUTHOR) milena.tsanova@trakia-uni.bg, Mineva, Roksana2,3 (AUTHOR), Gospodinova, Galina3 (AUTHOR), Georgieva, Denitsa4 (AUTHOR), Hristova, Silviya4,5 (AUTHOR), Tzanova, Milena1 (AUTHOR), Terzieva, Svetoslava1,2 (AUTHOR), Beev, Georgi1,2,3 (AUTHOR), Terziev, Neven4,5 (AUTHOR), Yaneva, Zvezdelina4,5 (AUTHOR) zvezdelina.yaneva@trakia-uni.bg
Source: Agronomy. Apr2026, Vol. 16 Issue 8, p822. 23p.
Database: Academic Search Ultimate
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  Data: Impact of Aquaponic Cultivation on the Nutritional, Mineral, and Antioxidant Profile of Swiss Chard (Beta vulgaris var. cicla).
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  Data: <searchLink fieldCode="JN" term="%22Agronomy%22">Agronomy</searchLink>. Apr2026, Vol. 16 Issue 8, p822. 23p.
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              Text: Apr2026
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