EVALUATION OF THE MINERAL AND ANTIOXIDANT CONTENTS OF FERMENTED AND EXTRUDED GREEN PLANTAIN ENRICHED WITH SOYABEAN.
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| Title: | EVALUATION OF THE MINERAL AND ANTIOXIDANT CONTENTS OF FERMENTED AND EXTRUDED GREEN PLANTAIN ENRICHED WITH SOYABEAN. |
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| Authors: | Orekoya, Elias Similoluwa1 elias.orekoya@augustineuniversity.edu.ng, Oyetayo, Victor Olusegun2, Adegunloye, Deke Victoria2 |
| Source: | EUREKA: Life Sciences. 2026, Issue 1, p22-37. 16p. |
| Database: | Academic Search Ultimate |
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