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PERFIL MICROBIOLÓGICO E CONDIÇÕES HIGIÊNICO-SANITÁRIAS DE DOIS RESTAURANTES COMERCIAIS DE COMIDA JAPONESA.

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Title: PERFIL MICROBIOLÓGICO E CONDIÇÕES HIGIÊNICO-SANITÁRIAS DE DOIS RESTAURANTES COMERCIAIS DE COMIDA JAPONESA.
Alternate Title: Microbiological profile and hygienic-sanitary conditions of two commercial japanese food restaurants.
Authors: Bonfim dos Santos, Thais Fernanda1 thaisfernandabonfim@gmail.com, Lobo da Silva Santos, Vitória1 vitorialsilva@gmail.com, de Oliveira Almeida, Josiane2 josiane.o.almeida@hotmail.com, Olchanheski, Luiz Ricardo3 lrolchanheski@uem.br
Source: Revista Brasileira de Obesidade, Nutrição e Emagrecimento. mar/abr2026, Vol. 20 Issue 127, p368-372. 5p.
Database: Academic Search Ultimate
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      – Code: por
        Text: Portuguese
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      – TitleFull: PERFIL MICROBIOLÓGICO E CONDIÇÕES HIGIÊNICO-SANITÁRIAS DE DOIS RESTAURANTES COMERCIAIS DE COMIDA JAPONESA.
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              Text: mar/abr2026
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              Y: 2026
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