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Antimicrobial resistance in Gram-negative bacteria from retail meat: Prevalence and public health implications.

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Bibliographic Details
Title: Antimicrobial resistance in Gram-negative bacteria from retail meat: Prevalence and public health implications.
Authors: Arbab, Safia1,2,3,4 (AUTHOR), Ullah, Hanif4 (AUTHOR), Wang, Weiwei1,2,3 (AUTHOR), Shahzad, Anwar5 (AUTHOR), Aseeri, Abdullah A.6 (AUTHOR), Alzahrani, Fuad M.7 (AUTHOR), Alzahrani, Khalid J.7 (AUTHOR), Alsharif, Khalaf F.7 (AUTHOR), Zhang, Jiyu1,2,3 (AUTHOR) infzjy@sina.com
Source: PLoS ONE. 5/22/2026, Vol. 21 Issue 5, p1-12. 12p.
Database: Academic Search Ultimate
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ISSN:19326203
DOI:10.1371/journal.pone.0346434