Bibliographic Details
| Title: |
Effectiveness of green betel leaf infusa as a natural preservative of white tofu by maintaining its sensory characteristics. |
| Alternate Title: |
Eficácia da infusa de folha de betel verde como conservante natural de tofu branco, mantendo suas características sensorios. |
| Authors: |
Aminullah, Aminullah1 aminullah@unida.ac.id, Muslih, Muhammad1, Rohmayanti, Titi1 |
| Source: |
Revista de Ciencias Agroveterinarias. 2025, Vol. 24 Issue 4, p926-940. 15p. |
| Database: |
Academic Search Ultimate |
