BASIL SEED GUM: EXTRACTION, MODIFICATION, AND APPLICATIONS IN FOOD AND PHARMACEUTICALS.

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Bibliographic Details
Title: BASIL SEED GUM: EXTRACTION, MODIFICATION, AND APPLICATIONS IN FOOD AND PHARMACEUTICALS.
Authors: Singh, N.1, Kumar, P.1 pramendra@mjpru.ac.in
Source: Rasayan Journal of Chemistry. Apr-Jun2026, Vol. 19 Issue 2, p866-876. 11p.
Database: Academic Search Ultimate
Description
ISSN:09741496
DOI:10.31788/RJC.2026.1929630