Alternative Proteins in South Asia’s Food Systems: A Decade of Research and the Path Toward Sustainable Transitions.
Saved in:
| Title: | Alternative Proteins in South Asia’s Food Systems: A Decade of Research and the Path Toward Sustainable Transitions. |
|---|---|
| Authors: | Guo, Wenxuan1 (AUTHOR) wenxuan.g@chula.ac.th |
| Source: | International Journal on Food System Dynamics. Jun2026, p1-17. 17p. |
| Database: | Academic Search Ultimate |
| ISSN: | 18696945 |
|---|---|
| DOI: | 10.1163/18696945-bja00042 |