Sensory profiling of South Korean grape wines: a comparison of fast profiling methods and evaluation environments.

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Bibliographic Details
Title: Sensory profiling of South Korean grape wines: a comparison of fast profiling methods and evaluation environments.
Authors: Yeo, Yeonjoo1 (AUTHOR), Kwak, Han Sub2,3 (AUTHOR) hskwak@kfri.re.kr, Chung, Seo‐Jin1,4 (AUTHOR) sc79d@ewha.ac.kr, Xiao, Kaixin1 (AUTHOR), Kim, Mi‐Ran5 (AUTHOR), Oh, Jungmin6 (AUTHOR)
Source: Journal of the Science of Food & Agriculture. Jul2026, p1. 18p. 5 Illustrations.
Database: Academic Search Ultimate
Description
ISSN:00225142
DOI:10.1002/jsfa.70868