Effects of Lactobacillus brevis and Lactobacillus plantarum on Fermentation, Aerobic Stability, and Ruminal Digestibility of Sorghum Silage under Tropical Conditions.

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Bibliographic Details
Title:	Effects of Lactobacillus brevis and Lactobacillus plantarum on Fermentation, Aerobic Stability, and Ruminal Digestibility of Sorghum Silage under Tropical Conditions.
Authors:	Vidya Paradhipta, Dimas Hand¹ dimas.hvp@ugm.ac.id, Wulanningtyas¹ wulanningtyas@mail.ugm.ac.id, Tiana, An Nisaa¹ annisaa98@mail.ugm.ac.id, Hidayah, Kharisma Taufiqa¹ kharismataufiqa@mail.ugm.ac.id, Kim, Sam Churl² kimsc@gnu.ac.kr
Source:	Pertanika Journal of Tropical Agricultural Science. Jun2026, Vol. 49 Issue 3, p1305-1318. 14p.
Database:	Academic Search Ultimate

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ISSN:	15113701
DOI:	10.47836/pjtas.49.3.16