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Encapsulación de Aditivos para la Industria de Alimentos.

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Title: Encapsulación de Aditivos para la Industria de Alimentos.
Authors: Aldana, Angélica Sandoval1 angelasan@univalle.edu.co, Sandoval, Eduardo Rodríguez2 edurosa@univalle.edu.co, Aponte, Alfredo Ayala3 alfayala@univalle.edu.co
Source: Ingeniería y Competitividad. May2004, Vol. 5 Issue 2, p73-83. 11p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22Ingeniería+y+Competitividad%22">Ingeniería y Competitividad</searchLink>. May2004, Vol. 5 Issue 2, p73-83. 11p.
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      – Code: spa
        Text: Spanish
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      Pagination:
        PageCount: 11
        StartPage: 73
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      – TitleFull: Encapsulación de Aditivos para la Industria de Alimentos.
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            NameFull: Aldana, Angélica Sandoval
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            NameFull: Sandoval, Eduardo Rodríguez
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            NameFull: Aponte, Alfredo Ayala
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              Text: May2004
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              Y: 2004
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              Value: 5
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              Value: 2
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            – TitleFull: Ingeniería y Competitividad
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