PHYSIOLOGICAL AND AGRONOMICAL CRITERIA FOR SCREENING TOMATO GENOTYPES FOR TOLERANCE TO SALINITY.

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Bibliographic Details
Title: PHYSIOLOGICAL AND AGRONOMICAL CRITERIA FOR SCREENING TOMATO GENOTYPES FOR TOLERANCE TO SALINITY.
Authors: Ezin, Vincent1,2 kIshola.Vincent@yahoo.com, de la Peña, Robert2, Ahanchede, Adam1
Source: Electronic Journal of Environmental, Agricultural & Food Chemistry. Nov2010, Vol. 9 Issue 10, p1641-1656. 16p. 7 Charts.
Database: Academic Search Ultimate
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ISSN:15794377