Perception of oyster-based products by French consumers. The effect of processing and role of social representations
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| Title: | Perception of oyster-based products by French consumers. The effect of processing and role of social representations |
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| Authors: | Debucquet, Gervaise1, Cornet, Josiane2, Adam, Isabelle2, Cardinal, Mireille2 Mireille.Cardinal@ifremer.fr |
| Source: | Appetite. Dec2012, Vol. 59 Issue 3, p844-852. 9p. |
| Database: | Academic Search Ultimate |
| ISSN: | 01956663 |
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| DOI: | 10.1016/j.appet.2012.08.020 |
