Perception of oyster-based products by French consumers. The effect of processing and role of social representations

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Title: Perception of oyster-based products by French consumers. The effect of processing and role of social representations
Authors: Debucquet, Gervaise1, Cornet, Josiane2, Adam, Isabelle2, Cardinal, Mireille2 Mireille.Cardinal@ifremer.fr
Source: Appetite. Dec2012, Vol. 59 Issue 3, p844-852. 9p.
Database: Academic Search Ultimate
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DbLabel: Academic Search Ultimate
An: 83168192
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Perception of oyster-based products by French consumers. The effect of processing and role of social representations
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  Data: <searchLink fieldCode="AR" term="%22Debucquet%2C+Gervaise%22">Debucquet, Gervaise</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Cornet%2C+Josiane%22">Cornet, Josiane</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Adam%2C+Isabelle%22">Adam, Isabelle</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Cardinal%2C+Mireille%22">Cardinal, Mireille</searchLink><relatesTo>2</relatesTo><i> Mireille.Cardinal@ifremer.fr</i>
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  Data: <searchLink fieldCode="JN" term="%22Appetite%22">Appetite</searchLink>. Dec2012, Vol. 59 Issue 3, p844-852. 9p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=83168192
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/j.appet.2012.08.020
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      – Code: eng
        Text: English
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        PageCount: 9
        StartPage: 844
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      – TitleFull: Perception of oyster-based products by French consumers. The effect of processing and role of social representations
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            NameFull: Debucquet, Gervaise
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            NameFull: Cornet, Josiane
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            NameFull: Adam, Isabelle
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              Text: Dec2012
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              Y: 2012
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              Value: 59
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