AMPEROMETRIC DETECTION OF BIOGENIC AMINES IN CHEESE USING IMMOBILISED DIAMINE OXIDASE.
Saved in:
| Title: | AMPEROMETRIC DETECTION OF BIOGENIC AMINES IN CHEESE USING IMMOBILISED DIAMINE OXIDASE. |
|---|---|
| Authors: | Compagnone, D.1 (AUTHOR), Isoldi, G.1 (AUTHOR), Moscone, D.1 (AUTHOR), Palleschi, G.1 (AUTHOR) |
| Source: | Analytical Letters. 2001, Vol. 34 Issue 6, p841-854. 14p. 4 Charts. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
Be the first to leave a comment!