Development of a regional food composition table for West Africa [1] The views expressed in this information product are those of the author(s) and do not necessarily reflect the views of FAO. 1

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Title: Development of a regional food composition table for West Africa [1] The views expressed in this information product are those of the author(s) and do not necessarily reflect the views of FAO. 1
Authors: Stadlmayr, Barbara Barbara.Stadlmayr@fao.org, Charrondière, U.Ruth1, Burlingame, Barbara1
Source: Food Chemistry. Oct2013, Vol. 140 Issue 3, p443-446. 4p.
Database: Academic Search Ultimate
Description
ISSN:03088146
DOI:10.1016/j.foodchem.2012.09.107