OPTIMIZATION MODEL FOR SUSTAINABLE FOOD SUPPLY BASED ON CONSUMER BEHAVIOUR TYPOLOGY. THE CASE OF THE CHISINAU URBAN AREA.

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Bibliographic Details
Title:	OPTIMIZATION MODEL FOR SUSTAINABLE FOOD SUPPLY BASED ON CONSUMER BEHAVIOUR TYPOLOGY. THE CASE OF THE CHISINAU URBAN AREA.
Authors:	Cosmulese, Cristina Gabriela¹, Burciu, Aurel², Socoliuc, Marian¹, Ciubotariu, Marius¹, Kicsi, Rozalia², Grosu, Veronica¹
Source:	Argumenta Oeconomica. 2021, Vol. 46 Issue 1, p239-280. 42p.
Database:	Business Source Ultimate

Description
ISSN:	12335835
DOI:	10.15611/aoe.2021.1.11