Impact of Pretreatments on the Reduction of Allyl Isothiocyanate (AITC) Content in Mustard Seeds.
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| Title: | Impact of Pretreatments on the Reduction of Allyl Isothiocyanate (AITC) Content in Mustard Seeds. |
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| Authors: | Srivastava, Shivangi1 (AUTHOR), Singh, Anurag1 (AUTHOR) anurag.niftem@gmail.com, Awasthi, Neeraj Praphulla2 (AUTHOR), Chopra, Rajni3 (AUTHOR), Dar, Aamir Hussain4 (AUTHOR) |
| Source: | Journal of the American Oil Chemists' Society (JAOCS). Jun2026, Vol. 103 Issue 6, p657-670. 14p. |
| Database: | Business Source Ultimate |
| ISSN: | 0003021X |
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| DOI: | 10.1002/aocs.70091 |
