THE STARCH APPLICATION OF THE RECOGNITION TECHNIQUE.

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Bibliographic Details
Title:	THE STARCH APPLICATION OF THE RECOGNITION TECHNIQUE.
Authors:	Shepard, T. Mills
Source:	Journal of Marketing. Apr1942 Part 2, Vol. 6 Issue 4, p118-124. 7p.
Database:	Business Source Ultimate

Description
ISSN:	00222429
DOI:	10.2307/1246093