Bibliographic Details
| Title: |
Effects of viscosity on droplet formation and mixing in microfluidic channels |
| Authors: |
Tice, Joshua D.1, Lyon, Adam D.1, Ismagilov, Rustem F. r-ismagilov@uchicago.edu |
| Source: |
Analytica Chimica Acta. Apr2004, Vol. 507 Issue 1, p73. 5p. |
| Subjects: |
Viscosity, Crystallization, Proteins |
| Abstract: |
This paper characterizes the conditions required to form nanoliter-sized droplets (plugs) of viscous aqueous reagents in flows of immiscible carrier fluid within microfluidic channels. For both non-viscous (viscosity of 2.0 mPa s) and viscous (viscosity of 18 mPa s) aqueous solutions, plugs formed reliably in a flow of water-immiscible carrier fluid for Capillary number less than 0.01, although plugs were able to form at higher Capillary numbers at lower ratios of the aqueous phase flow rate to the flow rate of the carrier fluid (in all the experiments performed, the Reynolds number was less than 1). The paper also shows that combining viscous and non-viscous reagents can enhance mixing in droplets moving through straight microchannels by providing a nearly ideal initial distribution of reagents within each droplet. The study should facilitate the use of this droplet-based microfluidic platform for investigation of protein crystallization, kinetics, and assays. [Copyright &y& Elsevier] |
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| Database: |
Engineering Source |
