Effects of supplemental root-zone pipe heating systems on the growth and development of strawberry plants in a greenhouse during the winter season.

Saved in:
Bibliographic Details
Title: Effects of supplemental root-zone pipe heating systems on the growth and development of strawberry plants in a greenhouse during the winter season.
Authors: Shin, Jaewook1 (AUTHOR), Lee, Byungkwan1 (AUTHOR), Cui, Meiyan2 (AUTHOR), Lee, Hyein1 (AUTHOR), Myung, Jeesang1 (AUTHOR), Na, Haeyoung3 (AUTHOR), Chun, Changhoo1,2 (AUTHOR) changhoo@snu.ac.kr
Source: New Zealand Journal of Crop & Horticultural Science. Dec2025, Vol. 53 Issue 4, p971-985. 15p.
Subjects: Flower development, Fruit yield, Greenhouse plants, Plant growth, Glutamic acid, Strawberries
Abstract: The effects of two types of supplemental root-zone pipe heating systems for strawberry (Fragaria × ananassa) cultivation in a conventionally heated greenhouse during the winter were compared. 'Seolhyang' strawberry transplants transplanted on coir grow bags were treated for crown-based heating (CBH) and root-based heating (RBH). The medium temperatures in the RBH system resulted in the longest daily retention time for the optimum root-zone temperature in February, March, and April. The RBH system resulted in the thickest crown diameter, heaviest fresh leaf and root weights, and greatest dry weight distribution in roots. The fruit yield had no significant difference according to the heating systems, except for slightly delayed flower development in the second flower clusters in the RBH system. Aspartic and glutamic acid contents in leaves decreased in the CBH and RBH systems, compared to control. The results indicate that the RBH system may promote the vegetative shoot and root growth of strawberry plants with stable root-zone temperatures, without negatively affecting fruit yield, which can support continuous fruit production in the long-term off-season winter cultivation. [ABSTRACT FROM AUTHOR]
Copyright of New Zealand Journal of Crop & Horticultural Science is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
Database: Engineering Source
Full text is not displayed to guests.
Description
Abstract:The effects of two types of supplemental root-zone pipe heating systems for strawberry (Fragaria × ananassa) cultivation in a conventionally heated greenhouse during the winter were compared. 'Seolhyang' strawberry transplants transplanted on coir grow bags were treated for crown-based heating (CBH) and root-based heating (RBH). The medium temperatures in the RBH system resulted in the longest daily retention time for the optimum root-zone temperature in February, March, and April. The RBH system resulted in the thickest crown diameter, heaviest fresh leaf and root weights, and greatest dry weight distribution in roots. The fruit yield had no significant difference according to the heating systems, except for slightly delayed flower development in the second flower clusters in the RBH system. Aspartic and glutamic acid contents in leaves decreased in the CBH and RBH systems, compared to control. The results indicate that the RBH system may promote the vegetative shoot and root growth of strawberry plants with stable root-zone temperatures, without negatively affecting fruit yield, which can support continuous fruit production in the long-term off-season winter cultivation. [ABSTRACT FROM AUTHOR]
ISSN:01140671
DOI:10.1080/01140671.2023.2224035