PCR comparison of a Mycobacterium avium isolates obtained from patients and foods.
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| Title: | PCR comparison of a Mycobacterium avium isolates obtained from patients and foods. |
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| Authors: | Yoder, S., Argueta, C. |
| Source: | Applied & Environmental Microbiology. Jun99, Vol. 65 Issue 6, p2650. 4p. 2 Diagrams, 2 Charts. |
| Subjects: | Mycobacterium avium, Polymerase chain reaction |
| Abstract: | Describes the comparison of Mycobacterium avium isolates from patients and food utilizing a polymerase chain reaction (PCR) typing method. Food isolates and species of mycobacteria isolated; Clinical isolates and food isolates exhibiting relatedness; Dendogram of 115 strains typed by using PCR. |
| Database: | Engineering Source |
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