PCR comparison of a Mycobacterium avium isolates obtained from patients and foods.

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Bibliographic Details
Title: PCR comparison of a Mycobacterium avium isolates obtained from patients and foods.
Authors: Yoder, S., Argueta, C.
Source: Applied & Environmental Microbiology. Jun99, Vol. 65 Issue 6, p2650. 4p. 2 Diagrams, 2 Charts.
Subjects: Mycobacterium avium, Polymerase chain reaction
Abstract: Describes the comparison of Mycobacterium avium isolates from patients and food utilizing a polymerase chain reaction (PCR) typing method. Food isolates and species of mycobacteria isolated; Clinical isolates and food isolates exhibiting relatedness; Dendogram of 115 strains typed by using PCR.
Database: Engineering Source
Description
Abstract:Describes the comparison of Mycobacterium avium isolates from patients and food utilizing a polymerase chain reaction (PCR) typing method. Food isolates and species of mycobacteria isolated; Clinical isolates and food isolates exhibiting relatedness; Dendogram of 115 strains typed by using PCR.
ISSN:00992240
DOI:10.1128/aem.65.6.2650-2653.1999