Flame-made Nb- and Cu-doped TiO2 sensors for CO and ethanol

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Bibliographic Details
Title: Flame-made Nb- and Cu-doped TiO2 sensors for CO and ethanol
Authors: Teleki, Alexandra1, Bjelobrk, Nada1, Pratsinis, Sotiris E. pratsinis@ptl.mavt.ethz.ch
Source: Sensors & Actuators B: Chemical. Mar2008, Vol. 130 Issue 1, p449-457. 9p.
Subjects: Alcohol, Alcohols (Chemical class), Alcoholic beverages, Alcoholism
Abstract: Abstract: Nb- and Cu-doped TiO2 nanoparticles were produced by flame spray pyrolysis (FSP) and tested for sensing of CO and ethanol at 400°C in dry air. The as-prepared powders were characterized by transmission electron microscopy, X-ray diffraction, Raman spectroscopy and nitrogen adsorption. Niobium stabilized the anatase phase and retarded grain growth up to 600°C. Copper promoted rutile formation and an anatase to rutile transformation was already observed just above 400°C during post-synthesis calcination. This was accompanied by a segregation of large (>100nm) CuO crystals which were initially small (<5nm) asperities on the titania surface. Pure as well as doped TiO2 showed an n-type signal to CO and ethanol. Both dopants improved the sensitivity towards CO over that of pure TiO2. In contrast, for ethanol a high increase in sensitivity was observed only for Nb/TiO2. [Copyright &y& Elsevier]
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Database: Engineering Source
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Abstract:Abstract: Nb- and Cu-doped TiO2 nanoparticles were produced by flame spray pyrolysis (FSP) and tested for sensing of CO and ethanol at 400°C in dry air. The as-prepared powders were characterized by transmission electron microscopy, X-ray diffraction, Raman spectroscopy and nitrogen adsorption. Niobium stabilized the anatase phase and retarded grain growth up to 600°C. Copper promoted rutile formation and an anatase to rutile transformation was already observed just above 400°C during post-synthesis calcination. This was accompanied by a segregation of large (>100nm) CuO crystals which were initially small (<5nm) asperities on the titania surface. Pure as well as doped TiO2 showed an n-type signal to CO and ethanol. Both dopants improved the sensitivity towards CO over that of pure TiO2. In contrast, for ethanol a high increase in sensitivity was observed only for Nb/TiO2. [Copyright &y& Elsevier]
ISSN:09254005
DOI:10.1016/j.snb.2007.09.008