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ENHANCING ANTI-OXIDANT ACTIVITIES OF LIVER PÂTÉ BY BOLETUS EDULIS SUPPLEMENTATION.

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Title: ENHANCING ANTI-OXIDANT ACTIVITIES OF LIVER PÂTÉ BY BOLETUS EDULIS SUPPLEMENTATION.
Authors: SOLER-RIVAS, CRISTINA, RAMÍREZ-ANGUIANO, ANA CRISTINA1, REGLERO, GUILLERMO1, SANTOYO, SUSANA1
Source: Journal of Food Biochemistry. Apr2011, Vol. 35 Issue 2, p556-573. 18p.
Subjects: Antioxidants, Boletus, Dietary supplements, Plant extracts, Plant lipids, Enzyme activation, Plant-water relationships, Ergosterol
Database: Engineering Source
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Header DbId: egs
DbLabel: Engineering Source
An: 59701956
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: ENHANCING ANTI-OXIDANT ACTIVITIES OF LIVER PÂTÉ BY BOLETUS EDULIS SUPPLEMENTATION.
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  Data: <searchLink fieldCode="AR" term="%22SOLER-RIVAS%2C+CRISTINA%22">SOLER-RIVAS, CRISTINA</searchLink><br /><searchLink fieldCode="AR" term="%22RAMÍREZ-ANGUIANO%2C+ANA+CRISTINA%22">RAMÍREZ-ANGUIANO, ANA CRISTINA</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22REGLERO%2C+GUILLERMO%22">REGLERO, GUILLERMO</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22SANTOYO%2C+SUSANA%22">SANTOYO, SUSANA</searchLink><relatesTo>1</relatesTo>
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Food+Biochemistry%22">Journal of Food Biochemistry</searchLink>. Apr2011, Vol. 35 Issue 2, p556-573. 18p.
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  Data: <searchLink fieldCode="DE" term="%22Antioxidants%22">Antioxidants</searchLink><br /><searchLink fieldCode="DE" term="%22Boletus%22">Boletus</searchLink><br /><searchLink fieldCode="DE" term="%22Dietary+supplements%22">Dietary supplements</searchLink><br /><searchLink fieldCode="DE" term="%22Plant+extracts%22">Plant extracts</searchLink><br /><searchLink fieldCode="DE" term="%22Plant+lipids%22">Plant lipids</searchLink><br /><searchLink fieldCode="DE" term="%22Enzyme+activation%22">Enzyme activation</searchLink><br /><searchLink fieldCode="DE" term="%22Plant-water+relationships%22">Plant-water relationships</searchLink><br /><searchLink fieldCode="DE" term="%22Ergosterol%22">Ergosterol</searchLink>
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RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1111/j.1745-4514.2010.00402.x
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 18
        StartPage: 556
    Subjects:
      – SubjectFull: Antioxidants
        Type: general
      – SubjectFull: Boletus
        Type: general
      – SubjectFull: Dietary supplements
        Type: general
      – SubjectFull: Plant extracts
        Type: general
      – SubjectFull: Plant lipids
        Type: general
      – SubjectFull: Enzyme activation
        Type: general
      – SubjectFull: Plant-water relationships
        Type: general
      – SubjectFull: Ergosterol
        Type: general
    Titles:
      – TitleFull: ENHANCING ANTI-OXIDANT ACTIVITIES OF LIVER PÂTÉ BY BOLETUS EDULIS SUPPLEMENTATION.
        Type: main
  BibRelationships:
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      – PersonEntity:
          Name:
            NameFull: SOLER-RIVAS, CRISTINA
      – PersonEntity:
          Name:
            NameFull: RAMÍREZ-ANGUIANO, ANA CRISTINA
      – PersonEntity:
          Name:
            NameFull: REGLERO, GUILLERMO
      – PersonEntity:
          Name:
            NameFull: SANTOYO, SUSANA
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          Dates:
            – D: 01
              M: 04
              Text: Apr2011
              Type: published
              Y: 2011
          Identifiers:
            – Type: issn-print
              Value: 01458884
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            – Type: volume
              Value: 35
            – Type: issue
              Value: 2
          Titles:
            – TitleFull: Journal of Food Biochemistry
              Type: main
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