A quantitative study of mannitol, sorbitol, xylitol, and xylose in wild berries and commerical fruits
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| Title: | A quantitative study of mannitol, sorbitol, xylitol, and xylose in wild berries and commerical fruits |
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| Authors: | Makinen, K. K., Soderling, E. |
| Source: | Journal of Food Science (Wiley-Blackwell). Mar/Apr1980, Vol. 45 Issue 2, p367. 0p. |
| Subjects: | Sorbitol, Xylitol |
| Database: | Engineering Source |
| ISSN: | 00221147 |
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