View in EDS

UK Food Standards Agency Workshop Report: carbohydrate and cardiovascular risk.

Saved in:
Bibliographic Details
Title: UK Food Standards Agency Workshop Report: carbohydrate and cardiovascular risk.
Authors: Peacock E (AUTHOR), Stanley J (AUTHOR), Calder PC (AUTHOR), Jebb SA (AUTHOR), Thies F (AUTHOR), Seal CJ (AUTHOR), Woodside JV (AUTHOR), Sanders TA (AUTHOR)
Source: British Journal of Nutrition. 2010 Jun 14, Vol. 103 Issue 11, p1688-1694. 7p.
Database: Environment Complete
Be the first to leave a comment!
You must be logged in first