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Dietary intake of folate by adolescents and the potential effect of flour fortification with folic acid.

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Title: Dietary intake of folate by adolescents and the potential effect of flour fortification with folic acid.
Authors: Moynihan PJ (AUTHOR), Rugg-Gunn AJ (AUTHOR), Butler TJ (AUTHOR), Adamson AJ (AUTHOR)
Source: British Journal of Nutrition. Oct2001, Vol. 86 Issue 4, p529-534. 6p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 106937223
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Dietary intake of folate by adolescents and the potential effect of flour fortification with folic acid.
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  Data: <searchLink fieldCode="JN" term="%22British+Journal+of+Nutrition%22">British Journal of Nutrition</searchLink>. Oct2001, Vol. 86 Issue 4, p529-534. 6p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=106937223
RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1079/bjn2001425
    Languages:
      – Code: eng
        Text: English
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      Pagination:
        PageCount: 6
        StartPage: 529
    Titles:
      – TitleFull: Dietary intake of folate by adolescents and the potential effect of flour fortification with folic acid.
        Type: main
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            NameFull: Moynihan PJ
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            NameFull: Rugg-Gunn AJ
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            NameFull: Butler TJ
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            NameFull: Adamson AJ
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            – D: 01
              M: 10
              Text: Oct2001
              Type: published
              Y: 2001
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              Value: 86
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              Value: 4
          Titles:
            – TitleFull: British Journal of Nutrition
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