In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract.
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| Title: | In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract. |
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| Authors: | Tsoupras, Alexandros1 Alexandros.Tsoupras@ul.ie, Lordan, Ronan1 Ronan.Lordan@ul.ie, Shiels, Katie2 Katie.Shiels@lit.ie, Saha, Sushanta Kumar2 Sushanta.Saha@lit.ie, Nasopoulou, Constantina3 knasopoulou@aegean.gr, Zabetakis, Ioannis1 Ioannis.Zabetakis@ul.ie |
| Source: | Marine Drugs. Jan2019, Vol. 17 Issue 1, p62. 1p. |
| Database: | Environment Complete |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: eih DbLabel: Environment Complete An: 134328409 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Tsoupras%2C+Alexandros%22">Tsoupras, Alexandros</searchLink><relatesTo>1</relatesTo><i> Alexandros.Tsoupras@ul.ie</i><br /><searchLink fieldCode="AR" term="%22Lordan%2C+Ronan%22">Lordan, Ronan</searchLink><relatesTo>1</relatesTo><i> Ronan.Lordan@ul.ie</i><br /><searchLink fieldCode="AR" term="%22Shiels%2C+Katie%22">Shiels, Katie</searchLink><relatesTo>2</relatesTo><i> Katie.Shiels@lit.ie</i><br /><searchLink fieldCode="AR" term="%22Saha%2C+Sushanta+Kumar%22">Saha, Sushanta Kumar</searchLink><relatesTo>2</relatesTo><i> Sushanta.Saha@lit.ie</i><br /><searchLink fieldCode="AR" term="%22Nasopoulou%2C+Constantina%22">Nasopoulou, Constantina</searchLink><relatesTo>3</relatesTo><i> knasopoulou@aegean.gr</i><br /><searchLink fieldCode="AR" term="%22Zabetakis%2C+Ioannis%22">Zabetakis, Ioannis</searchLink><relatesTo>1</relatesTo><i> Ioannis.Zabetakis@ul.ie</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Marine+Drugs%22">Marine Drugs</searchLink>. Jan2019, Vol. 17 Issue 1, p62. 1p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=134328409 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3390/md17010062 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 1 StartPage: 62 Titles: – TitleFull: In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Tsoupras, Alexandros – PersonEntity: Name: NameFull: Lordan, Ronan – PersonEntity: Name: NameFull: Shiels, Katie – PersonEntity: Name: NameFull: Saha, Sushanta Kumar – PersonEntity: Name: NameFull: Nasopoulou, Constantina – PersonEntity: Name: NameFull: Zabetakis, Ioannis IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: Jan2019 Type: published Y: 2019 Identifiers: – Type: issn-print Value: 16603397 Numbering: – Type: volume Value: 17 – Type: issue Value: 1 Titles: – TitleFull: Marine Drugs Type: main |
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