Aerobic plate count, Salmonella and Campylobacter loads of whole bird carcass rinses from pre-chillers with different water management strategies in a commercial poultry processing plant.
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| Title: | Aerobic plate count, Salmonella and Campylobacter loads of whole bird carcass rinses from pre-chillers with different water management strategies in a commercial poultry processing plant. |
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| Authors: | Blevins, Rachael E.1 (AUTHOR), Feye, Kristina M.1 (AUTHOR), Dittoe, Dana K.1 (AUTHOR), Bench, Lara2 (AUTHOR), Bench, Bennie J.3 (AUTHOR), Ricke, Steven C.1 (AUTHOR) sricke@uark.edu |
| Source: | Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes. 2020, Vol. 55 Issue 2, p155-165. 11p. |
| Database: | Environment Complete |
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