Application of DNA barcoding and metabarcoding for species identification in salmon products.

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Bibliographic Details
Title: Application of DNA barcoding and metabarcoding for species identification in salmon products.
Authors: Wang, Nan1 (AUTHOR), Xing, Ran-Ran1 (AUTHOR), Zhou, Meng-Yue1,2 (AUTHOR), Sun, Rui-Xue1,2 (AUTHOR), Han, Jian-Xun1 (AUTHOR), Zhang, Jiu-Kai1 (AUTHOR), Zheng, Wen-Jie3 (AUTHOR), Chen, Ying1 (AUTHOR) chenyingcaiq@163.com
Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. May2021, Vol. 38 Issue 5, p754-768. 15p. 6 Charts.
Database: Environment Complete
Description
ISSN:19440049
DOI:10.1080/19440049.2020.1869324