Method development and evaluation for the determination of perfluoroalkyl and polyfluoroalkyl substances in multiple food matrices.
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| Title: | Method development and evaluation for the determination of perfluoroalkyl and polyfluoroalkyl substances in multiple food matrices. |
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| Authors: | Rawn, Dorothea F. K.1 (AUTHOR) thea.rawn@hc-sc.gc.ca, Ménard, Cathie1 (AUTHOR), Feng, Sherry Yu1 (AUTHOR) |
| Source: | Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Apr2022, Vol. 39 Issue 4, p752-776. 25p. 7 Charts, 3 Graphs. |
| Database: | Environment Complete |
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