Real-world observations of ultrafine particles and reduced nitrogen in commercial cooking organic aerosol emissions.

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Bibliographic Details
Title: Real-world observations of ultrafine particles and reduced nitrogen in commercial cooking organic aerosol emissions.
Authors: Sunhye Kim1, Jo Machesky2, Gentner, Drew R.2, Presto, Albert A.1 apresto@andrew.cmu.edu
Source: Atmospheric Chemistry & Physics Discussions. 5/23/2023, p1-53. 53p.
Database: Environment Complete
Description
ISSN:16807367
DOI:10.5194/egusphere-2023-885