Determination of total extractable organofluorine (EOF) in food contact materials and target and non-target analysis of per- and polyfluoroalkyl substances using LC–MS/MS and LC–HRMS simultaneously coupled to ICP-MS.
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| Title: | Determination of total extractable organofluorine (EOF) in food contact materials and target and non-target analysis of per- and polyfluoroalkyl substances using LC–MS/MS and LC–HRMS simultaneously coupled to ICP-MS. |
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| Authors: | Nxumalo, Tengetile1 (AUTHOR), Akhdhar, Abdullah1,2 (AUTHOR), Müller, Viktoria3,4 (AUTHOR), Al Zbedy, Amnah1,5 (AUTHOR), Raab, Andrea3 (AUTHOR), Jovanovic, Milica6 (AUTHOR), Leitner, Erich6 (AUTHOR), Kindness, Andrew4 (AUTHOR), Feldmann, Jörg1,3 (AUTHOR) joerg.feldmann@uni-graz.at |
| Source: | Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jul2024, Vol. 41 Issue 7, p856-866. 11p. |
| Database: | Environment Complete |
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| ISSN: | 19440049 |
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| DOI: | 10.1080/19440049.2024.2347491 |
