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Isolation and identification of epiphytic Pichia kudriavzevii from loquat peels and investigation of its fermentation characteristics for liquor production.

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Bibliographic Details
Title:	Isolation and identification of epiphytic Pichia kudriavzevii from loquat peels and investigation of its fermentation characteristics for liquor production.
Authors:	Xu, Qingfang¹ (AUTHOR), Huang, Wei¹ (AUTHOR), Li, Yanqin¹ (AUTHOR), Cai, Jian¹ (AUTHOR), Gao, Xiu¹ (AUTHOR), Bai, Xu¹ (AUTHOR), Liu, Weiliang¹ (AUTHOR), Zhang, Lifang¹ (AUTHOR), Zhu, Ling¹ (AUTHOR) lingzhu2021@mail.qjnu.edu.cn
Source:	Archives of Microbiology. Nov2024, Vol. 206 Issue 11, p1-9. 9p.
Database:	Environment Complete
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Description
ISSN:	03028933
DOI:	10.1007/s00203-024-04162-6