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BENEFITS OF OMEGA-3 IN PERUVIAN ANCHOVETA: A REVIEW OF ITS IMPACT ON HEALTH.

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Title: BENEFITS OF OMEGA-3 IN PERUVIAN ANCHOVETA: A REVIEW OF ITS IMPACT ON HEALTH.
Alternate Title: BENEFICIOS DEL OMEGA-3 EN LA ANCHOVETA PERUANA: UNA REVISIÓN SOBRE SU IMPACTO EN LA SALUD.
BENEFÍCIOS DO ÔMEGA-3 NO BIQUEIRÃO PERUANO: UMA REVISÃO DE SEU IMPACTO NA SAÚDE.
Authors: Patrocinio Herrera-Cruz, Jorge1 jherrera@unfv.edu.pe, Castro-Rojas, Miriam1 mcastror@unfv.edu.pe, Cornejo, Rodolfo2 recpesq@gmail.com, Delgado-Flores, Hilda1 hdelgadof@unfv.edu.pe, del Pilar Minaya-Agüero, Carmen1 cminaya@unfv.edu.pe, Alejandro Martínez-Albán, Pascual1 pmartinez@unfv.edu.pe, Alberto Zúñiga-Vargas, Oscar1 ozuniga@hsr.gob.pe
Source: Environmental & Social Management Journal / Revista de Gestão Social e Ambiental. 2025, Vol. 19 Issue 1, p1-18. 18p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 182970683
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: BENEFITS OF OMEGA-3 IN PERUVIAN ANCHOVETA: A REVIEW OF ITS IMPACT ON HEALTH.
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  Data: BENEFICIOS DEL OMEGA-3 EN LA ANCHOVETA PERUANA: UNA REVISIÓN SOBRE SU IMPACTO EN LA SALUD.<br />BENEFÍCIOS DO ÔMEGA-3 NO BIQUEIRÃO PERUANO: UMA REVISÃO DE SEU IMPACTO NA SAÚDE.
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        Value: 10.24857/rgsa.v19n1-057
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        Text: English
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      – TitleFull: BENEFITS OF OMEGA-3 IN PERUVIAN ANCHOVETA: A REVIEW OF ITS IMPACT ON HEALTH.
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              Text: 2025
              Type: published
              Y: 2025
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