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Innovations and challenges in collagen and gelatin production through precision fermentation.

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Title: Innovations and challenges in collagen and gelatin production through precision fermentation.
Authors: de Moura Campos, Sofia1 (AUTHOR), dos Santos Costa, Gabriela1 (AUTHOR), Karp, Susan Grace1 (AUTHOR), Thomaz-Soccol, Vanete1 (AUTHOR), Soccol, Carlos Ricardo1 (AUTHOR) soccol@ufpr.br
Source: World Journal of Microbiology & Biotechnology. Feb2025, Vol. 41 Issue 2, p1-26. 26p.
Database: Environment Complete
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Description
ISSN:09593993
DOI:10.1007/s11274-025-04276-z