Microbiological and Nutritional Characteristics of Locally Fermented Fufu Commonly Sold in Amai, Delta State, Nigeria.

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Bibliographic Details
Title: Microbiological and Nutritional Characteristics of Locally Fermented Fufu Commonly Sold in Amai, Delta State, Nigeria.
Authors: AKPEJI, C. S.1 akpejistephanie@gmail.com, EWETAN, D. U.1 ewetandivine@gmail.com, BOSAH, B. O.1 obiagelibosah123@gmail.com, OTALI, C. C.1 otalicyrilc@gmail.com, OSSAI, C. O.2 ossaichukwunalu1@gmail.com
Source: Journal of Applied Sciences & Environmental Management. Feb2025, Vol. 29 Issue 2, p477-482. 6p.
Database: Environment Complete
Description
ISSN:26591502
DOI:10.4314/jasem.v29i2.17