Heavy metals in spices from Lancaster, PA: arsenic, cadmium, and lead exposure risks and the need for regulation.

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Bibliographic Details
Title: Heavy metals in spices from Lancaster, PA: arsenic, cadmium, and lead exposure risks and the need for regulation.
Authors: Huff, Andrew1 (AUTHOR) Andrew.Huff@students.jefferson.edu, Lam, Hoi2 (AUTHOR) hlam@student.touro.edu, Ghimirey, Anuj3 (AUTHOR) anujghimirey@gmail.com, Goldring, Jay4 (AUTHOR) jay.goldring@rutgers.edu, Pimentel, Michelle1 (AUTHOR) pimentelmich@gmail.com, Okatch, Harriet1,5 (AUTHOR) harriet.okatch@jefferson.edu
Source: Environmental Monitoring & Assessment. May2025, Vol. 197 Issue 5, p1-10. 10p.
Database: Environment Complete
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ISSN:01676369
DOI:10.1007/s10661-025-14064-9