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Mycotoxin contamination in staple foods from Mauritanian markets.

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Bibliographic Details
Title: Mycotoxin contamination in staple foods from Mauritanian markets.
Authors: Hemed Vall, Navisse1,2 (AUTHOR), Haddad, Mohamed2 (AUTHOR) mohamed.haddad@ird.fr, Groppi, Emie2 (AUTHOR), Vansteelandt, Marieke2 (AUTHOR), Gadea, Alice2 (AUTHOR), Cristofoli, Valérie2 (AUTHOR), Moutaly, Mohamed3 (AUTHOR), Hamady Barry, Aliou4 (AUTHOR), Sall, Alhousseynou1,5 (AUTHOR), Ould Mohamed Salem Boukharya, Ali1 (AUTHOR)
Source: Food Additives & Contaminants: Part B: Surveillance Communications. Sep2025, Vol. 18 Issue 3, p212-218. 7p.
Database: Environment Complete
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ISSN:19393210
DOI:10.1080/19393210.2025.2473544