A Review of the Control of Coccidiosis in Poultry Using Natural Additives, Focusing on Gut Health and Immunity.

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Bibliographic Details
Title: A Review of the Control of Coccidiosis in Poultry Using Natural Additives, Focusing on Gut Health and Immunity.
Authors: Aziz-Aliabadi, Fatemeh1 (AUTHOR), Noruzi, Hadi1 (AUTHOR) noruzi.hadi66@gmail.com, Imari, Zeyad Kamal2 (AUTHOR), Seong Wei, Lee (AUTHOR) leeseong@umk.edu.my
Source: Advances in Agriculture. 1/6/2026, Vol. 2026, p1-22. 22p.
Database: Environment Complete
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ISSN:2356654X
DOI:10.1155/aia/9936396