Dissipation of Organophosphorus Pesticides in Green Onion ( Allium fistulosum L), Cultivated in Forced System Called “Barbacoas”.

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Bibliographic Details
Title: Dissipation of Organophosphorus Pesticides in Green Onion ( Allium fistulosum L), Cultivated in Forced System Called “Barbacoas”.
Authors: Ettiene, G.1, Ortega, S.2, Sepúlveda, J.1, Medina, D.1, Buscema, I.1, Sandoval, L.3
Source: Bulletin of Environmental Contamination & Toxicology. Mar2006, Vol. 76 Issue 3, p415-421. 7p. 2 Charts, 2 Graphs.
Database: Environment Complete
Description
ISSN:00074861
DOI:10.1007/s00128-006-0937-7