Bibliographic Details
| Title: |
CARACTERIZACIÓN CUANTITATIVA DE PRODUCTOS INTERMEDIOS Y RESIDUOS DERIVADOS DE ALIMENTOS DEL ALGARROBO (PROSOPIS FLEXUOSA Y P. CHILENSIS, FABACEAE): APROXIMACIÓN EXPERIMENTAL APLICADA A RESTOS ARQUEOBOTÁNICOS DESECADOS. |
| Alternate Title: |
Quantitative features of intermediate products and residues derived from the Algarrobo as a food (Prosopis flexuosa and P. chilensis, Fabaceae): experimental approach applied to dehydrated macroremains. |
| Authors: |
Capparelli, Aylen1 aylencapparelli@fcnym.unlp.edu.ar |
| Source: |
Darwiniana. dic2008, Vol. 46 Issue 2, p175-201. 27p. 9 Black and White Photographs, 1 Diagram, 9 Charts, 1 Graph, 1 Map. |
| Database: |
Environment Complete |
